Spatchcocking makes for a bird with super crisp skin and moist meat, in about half the time it takes to roast a whole bird. Making a simple but perfect roast chicken is a technique that should be in every home cooks arsenal. So after that time, remove the weight and foil and give it a flip. This decreases the cooking time, cooks the chicken more evenly and makes for a beautiful presentation. Prepare a grill for mediumhigh heat with both direct and indirect heat zones, preferably with hardwood or hardwood charcoal. How to spatchcock and roast a chicken bbq like its hot. Flip the chicken over and press down firmly between the two breasts, flattening the chicken. Use kitchen shears to cut along both sides of the backbone, and discard or save it. Spatchcock chicken cooks in half the time of a whole. Cooking time on this sucker can vary wildly, but i would start by grilling it for 1518 minutes per side. I sprayed it every 20 minutes with 14 cup of lemon juice and a 14 cup of olive oil mixture. Today im showing you how i grill a spatchcock butterflied chicken on my fire escape. It had been collecting dust and other mountain biking debris in the confined garage and it was time to just take it out and play with it.
There is, of course, that whole spatchcocking thing, which can be a bit intimidating, but we will get through it. Butterflying is a way of preparing meat, fish, or poultry for cooking by cutting it almost in two, but leaving the two parts connected. Use a pair of kitchen shears to cut up along each side of the backbone, cutting through the rib bones as. You can also get a more even coat of rub on the chicken. Oct 18, 2017 smoked spatchcock chicken on a gas grill october 18, 2017 7 comments i just got into smoking the cooking kind and have been smoking foods for nearly 3 months now since aug 2017, briskets, round tips, chucks, and chicken. Check out this simple chicken brine recipe that delivers great results every time. Smoked spatchcock chicken on a gas grill october 18, 2017 7 comments i just got into smoking the cooking kind and have been smoking foods for nearly 3 months now since aug 2017, briskets, round tips, chucks, and chicken. Although spatchcocking chicken may sound intimidating, its simple with this helpful spatchcock tutorial. You also reduce the time it takes to smoke the whole chicken. Spatchcock chicken has become our favorite way to grill chicken. Spatchcocking involves grilling the whole bird after cutting out the backbone and removing the breastplate. Often this method for cooking chicken is called butterflying the bird. Taking the chicken off at the correct temperature and cooking outside on. Heat grill to mediumhigh, or set up for indirect heat.
Grill chicken, breast side down, covered with vent open, until nicely charred, 10 to 15 minutes. Whats old is new again when it comes to cooking a whole chicken. Spatchcocking a chicken, or any poultry, is a great way to flatten the bird and get even cooking in less time than roasting whole. Prepare a grill for mediumheat cooking, leaving a cooler area on one side of the grill to move chicken to, if needed. Brush lightly with sauce once at the end of cooking. How to roast spatchcock chicken butterflied chicken the. For his herbroasted spatchcock chicken recipe, tyler florence keeps seasonings minimal.
The nice thing about using this spatchcock method is that it cuts your cooking time down versus roasting or grilling a whole chicken. Pat the chicken skin all over with a paper towel, soaking up as much moisture. Enjoy the juiciest chicken quickly and simply roasted on the bbqthis is a really simple recipe for a straightforward roast chicken with roasted potatoes. If you want a ballpark estimate for time, it really depends on the size of the chicken. In a small bowl add the butter, poultry herb blend, garlic, lemon zest, salt and pepper. Before cooking, pat the skin dry one more time and sprinkle on a little more salt. Cut into portions, drizzle over lemon juice and seasoning, plus a little oil and pinches of paprika. Lay chicken, skin side up, on a rimmed baking sheet or plate and refrigerate uncovered for at least 2 hours and up to 24 hours. Spatchcock chicken cooked on the weber genesis ii 3 burner bbq. After youve spatchcocked the bird, rub the outside. Starting at the tail end, cut along both sides of backbone with kitchen shears. Scholars are unsure of the exact origin of the term, but most agree it dates back to 18thcentury ireland. Because the bird is flattened, the cooking time is cut almost in half.
Bbq grilled butterflied chicken 101 cooking for two. In this whole grilled chicken recipe, the backbone is removed and the chicken is flattened then grilled under the weight of 2 brickswhich enables it to cook quickly and evenly. F heat and set up for indirect cooking with heat on only one side of the grill. Season the chicken all over with 2 teaspoons salt and a generous amount of pepper. Heres a way to turn out chicken as moist and flavorful as youve ever had. A spatchcock chicken is a chicken that has had its backbone removed to allow the chicken to lay flat. Roast chicken skinside down on top cooking grate at max temperature for 30 minutes. Remove the chicken from the fridge, and lightly season the underside of the bird with your favorite seasoning. This method is perfect for the smoker because you increase the surface area that sits on the grill. Separate leaves from 5 rosemary sprigs, then coarsely. Spatchcock chicken on the weber kettle smoking meat. With a whole bird, the breast meat often dries out before the dark meat is done. For directions on how to easily spatchcock a chicken, click here. Cooked it on the weber kettle with a full chimney indirect at around 375400 for 1 hour and 20 minutes.
You will get juicier meat in a shorter amount of time. Once youre ready to cook the chicken, get your smoker set up for indirect heat and set the temp at 300 degrees. For crispier chicken skin, salt the chicken and let it sit uncovered in the fridge overnight. My grilled spatchcock chicken first gets a dry rub and then smoked on the grill for added flavor. Spatchcock chickens on weber kettle im cooking spatchcock chicken for the first time, and dont know if 2 of them will fit on one 22 12 kettle cooking indirect with coals on the sides.
Doing this reduces the cooking time significantly and allows the whole bird to be cooked in different, speedier ways, such as grilling or pan frying. How to grill or smoke a spatchcock chicken mom 4 real. How to cook a spatchcock chicken on the weber genesis 11 bbq. But the reality is that perfection is difficult to achieve, especially if youre trying to roast that chicken whole. Smoked chicken will continue to cook once you take it out of the smoker. How to spatchcock a chicken best roasted spatchcock. You dont need a big knife, all i used was a pair of scissors from costco. Jul 16, 2014 turns out grilled spatchcock chicken is pretty easy to do and the final bird is delicious and beautiful. Remove from the grill and let rest 5 minutes before slicing. To marinate, butterfly the chicken first and put it in a ziptop bag or nonreactive glass pan with the marinade for an hour to overnight. The exact grilling time depends on the thickness of the meat or fish. Smoked spatchcock chicken on a gas grill thatothercookingblog. Cooking a whole chicken spatchcock style on my weber charcoal grill. Dictionaries differ as to the origin of the name, but from what i can gather, it dates way backas far.
How to butterfly or spatchcock a chicken for smoking. These charts give you a general guideline rather than firm rules about cooking meat, fish. The sauce for this smoked spatchcock chicken recipe is really easy too in fact you can prepare the chicken and the sauce in the time itll take for your smoker to warm up. Brush each chicken piece on both sides with the marinade. This is important as the salt dries the skin at the same time it. Spicerubbed spatchcocked chicken recipe nyt cooking. Place the poultry on the traeger, breast side up and cook for 35 to 40 minutes or until a thermometer inserted into the breast registers 160 in the last few minutes of cook time, brush the chicken with bbq sauce and cook for 2 minutes more until glaze is set. Place chicken, breast side down, on a work surface. The easiest grilled spatchcock chicken kevin is cooking. In a small bowl, mix together sugar, salt, chile powder, paprika, mustard powder, oregano, pepper, allspice and bay leaves. The result is one of the most juicy meals you will ever haveand so full of flavor.
Let the bbq come to about 200c 392f then place the chicken and potatoes. Im looking for a weber q video on this as well as one on grilling. With this edition, i have showed how to spatchcock the chicken in picture format as well as video. Nov 19, 2015 my estimate is 45 minutes for a drybrined 4lb. Jun 19, 2019 my grilled spatchcock chicken first gets a dry rub and then smoked on the grill for added flavor. Grilled spatchcock chicken my absolute favorite way to grill a whole chicken is under an hour is to spatchcock it. Jun 24, 2019 grilled spatchcock chicken is a delicious and juicy way to cook chicken. Grilled spatchcock chicken is a delicious and juicy way to cook chicken. In this whole grilled chicken recipe, the backbone is removed and the chicken is flattened then grilled under the weight of 2 brickswhich enables it to cook. The homemade rub recipe makes enough to prepare 2 pounds of boneless chicken or 4 pounds of bonein chicken, but you can easily double or triple the recipe and store the extra in an airtight container for up to 3. Spatchcocking is a specific method for butterflying poultry that involves removing the backbone, and spatchcock as a noun may refer to a bird prepared in that way. Remove from the heat and leave to rest, covered with foil, for 1015 mins.
Once the chicken is spatchcocked it doesnt take long to roast having its cooking time reduced by up to a third. Lay the thyme sprigs in the center of a rimmed baking sheet and place the chicken on top, skinside up. The other day i decided it was time to bust out my weber smokey mountain from the garage and set to up. Spatchcock chickens on weber kettle the bbq brethren forums. On rimmed baking sheet, toss garlic and sliced lemon with 1 tbsp oil. Spatchcock chickens on weber kettle the bbq brethren. Close the lid and begin cooking until your chicken reaches 160f in the. Arrange the chicken skinside up on the grate and put the lid in place. Heat the pan to medium hot, then cook the chicken for 2030 mins on each. There is no need to turn the chicken as the underside will be protected by all the bones. After youve spatchcocked the bird, rub the outside skin of the chicken all over with the poultry seasoning. Insert the middle cooking section into the charcoal bowl. Spatchcock chicken cooked on the weber genesis ii 3 burner. The chicken has been spatchcocked flattened so that it cooks quicker and more evenly.
Begin by preparing the weber for indirect high heat, get the temperature of 180200c for roasting a chicken. Traeger spatchcock chicken smoked pellet grill whole chicken. Everything grills even and juicy to its appropriate temperature. Set the bbq up for indirect cooking, we have lit the 2 outside burners on fairly high and left the centre burner unlit. But maybe its time to branch out a little that is why i have created my new honey bbq spatchcock turkey recipe. Spatchcock only means that you are cutting the backbone out of the chicken and grilling it flat. The chicken has been spatchcocked flattened so that it cooks quic. How to cook a spatchcock chicken on the weber genesis 11. Grill another 34 minutes until the sauce is browning well and the temperature is 165. Place chicken on indirect heat on the grill and cook for approximately 3040 minutes or until the internal temperature reads 145 degrees f.
Spatchcock chicken on a weber kettle charcoal grill youtube. Grilled spatchcocked greek chicken recipe food network. By flattening the chicken, the legs and thighs dark meat will be more exposed to the heat and cook in the same time as the breast. These charts give you a general guideline rather than firm rules about cooking meat, fish and poultry on a weber braai. If you are using a weber q barbecue, set up your barbecue with a convection tray and trivet. Ok i did it directly on the grill twice first time it was dry second time. Once the internal temperature of the chicken reaches 75c 167f it is ready to come off. Its an apple vinegar sauce thats sweetened with sugar, a perfect combination for chicken. Spatchcocking is a fast and easy way to cook a whole bird on the smoker or grill. How to spatchcock and roast the juiciest chicken ever. Begin by preparing the weber for indirect high heat, get the temperature of 180 200c for roasting a chicken. Smoked spatchcock chicken with smokey barbecue sauce smoked. Apr 10, 2019 this method is perfect for the smoker because you increase the surface area that sits on the grill. Richard holden, a top uk bbq chef, takes you through the steps to removing the backbone and flattening the chicken in the video.
It also makes it much easier to cut up into pieces when its ready to serve. How to roast spatchcock chicken butterflied chicken. I used kingsford blue and added a few apple wood chips every time i sprayed it. Firing up your weber bullet, how to use a chimney starter, and using a water pan in weber smokers. Well, it is when you take out the backbone of the bird so you can create a more even grilling surface. Cut into portions, drizzle over lemon juice and seasoning, plus a little oil and pinches of. Place the chicken breastside down and the legs towards you. Set aside at room temperature while preparing the grill. Use a pair of kitchen shears to cut up along each side of the backbone. Nov 20, 2017 but maybe its time to branch out a little that is why i have created my new honey bbq spatchcock turkey recipe. Cooking a whole chicken spatchcock style is one of our favorite things to do. Herbs, olive oil and garlic make the chicken aromatic and flavorful. Then combine all ingredients for the glaze and set it aside.
If you have time, marinate the chicken in the refrigerator for as long as 4 hours. The thighs and wings are just as juicy as the breast meat. Normally, roasting a whole chicken takes around an hour, but with this quick and easy cooking method, you can cut the cooking time in half. Smoked spatchcock chicken with smokey barbecue sauce.